November 18, 2018

PrintMAPLE BALSAMIC ROASTED VEGETABLES Ingredients2 medium sweet potatoes, peeled, cut into 1” chunks 4 large carrots, sliced thicker 4 parsnips, sliced thicker 2 purple sweet potatoes, peeled and sliced 1 red onion, quartered and halved again 2 tbs maple syrup 3 tbs balsamic vinegar 2 tbs extra virgin olive oil 1/2 tsp fresh thyme leaves […]

November 18, 2018

  PrintHARVEST PANZANELLA SALAD Ingredientsloaf of Italian Bread, cut into one inch cubes 1 small butternut squash, peeled, seeded and cut into one inch cubes 1/2 purple onion, rough chopped 1/2 lb brussel sprouts, halved 3 cups baby kale 1 cup argula 6 ripe figs, halved 1 tbs olive oil kosher salt cracked pepper 1 […]

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I’m your girl for finding the perfect white tee, the mother of all under eye concealer and a dinner your kids will actually eat. And if there something I haven’t found, you’ll be there when I do. My hope is to inspire you, be your daily dose of comic relief and that best girlfriend you never really knew you needed. So, pour that second cup of coffee, grab your girls and let’s go figure out this thing called life.

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Meet Landyn