Move over avocado toast-you’ve had your time to shine. As much as I love that creamy green goodness spread on a piece of toast, my taste buds are bored.Ā Here are a few of my other protein fueled breakfasts on-the-go. The one in the middle may have you sayin’……whaaaaat? But, if you’re a Thai peanut sauce fan, give it a whirl. Yes, the peanut butter + banana one is a classic, but have you tried replacing that sugar filled jelly with just fruit? You should.

 peanut butter + banana + honey peanut butter + banana + honey  peanut butter + sriracha + scallionĀ  peanut butter + sriracha + scallionĀ   peanut butter + strawberry peanut butter + strawberry


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May 2, 2016

TOAST WITH THE MOST

Food

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Nikki

What kind of bread and PB do you use!? šŸ˜Š

Landyn Hutchinson
Reply to  Nikki

I love Eziekle Bread & I grind my peanut butter or almond butter at Whole Foods when I don’t have time to grind my own! Try it, you’ll never go back!
Xx

Jill

Hey landyn! The toast looks great! What kind of bread to you use?

Landyn Hutchinson
Reply to  Jill

Hey Jill! I use Eziekle bread. I have been for about six years. Not sure the last time I had regular bread? You can find it in the freezer section, it’s by a company called ‘food for life’. It’s absolutely delicious & very filling AND good for you. Give it a try!
Xx
L

this just in

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