A huge part of the 4th of July is the FOOD. At least that is my favorite part! Steve and I love to cook all kinds of things so I listed some of our go-to recipes for the 4th. ENJOY! Xx Landyn Artichoke + Spinach Dip Buffalo Chicken Dip Double Fried French Fries Salsa […]
PrintCheesy Pan Pizza (from King Arthur Baking) | Taylor Instagram Takeover IngredientsCRUST 2 cups (240g) King Arthur Unbleached All-Purpose Flour 3/4 teaspoon salt 1/2 teaspoon instant yeast or active dry yeast 3/4 cup (170g) water, lukewarm 1 tablespoon (13g) olive oil, + 1 1/2 tablespoons (18g) olive oil for the pan TOPPING 6 ounces (170g) […]
Tonight I am made dinner with Nicolle! We talked about life and her new song WINNER. I am so proud to call her a friends, she means the world to me and you ladies just WAIT for this album. It’s too good. We made homemade tortillas (the tortilla press we have), corn salsa (recipe below) […]
Memorial Day Weekend is THIS – Can you believe it?! I wanted to make a post of all the fun recipes that you need to try out this weekend – Whether you’re hosting or showing up as a guest, I promise one of these recipes will knock it out of the park! Baked Beans Belinda’s […]
Easter is in just a few days and we are excited to spend our day with family and some good food. I rounded up a few of my favorite recipes that would be the perfect addition to your Easter dinner. Let’s just say I cannot wait to make my famous banana pudding – it’s always […]
CHEERS TO CINCO DE MAYO BABY! It’s one of my favorite days to celebrate, because let me just tell ya – This girl LOVES a marg. So what do you guys have going on – Entertaining with friends? Hitting up your favorite Mexican restaurant? If you’re entertaining – then do NOT worry, I’ve got you […]
CHICKEN – 2 pks boneless skinless chicken thighs – juice from 1/2 lemon – juice from 1/2 lime – 1/2 tbs jalapeño paste – 1/8 tsp chipotle chili powder – 1/4 tsp garlic powder – 1/4 tsp onion powder – 1/4 cup fresh cilantro, finely chopped – 1 tbs olive oil 1. In a large […]
CHERMOULA SAUCE – I can’t say enough about this sauce. IT IS SO GOOD. Let’s just say when I first tried this, I just had to ask for the ingredients – I knew I had to try and recreate this goodness. This past weekend we grilled out and I knew I wanted to give this […]
PrintSHEET PAN LEMON HERB CHICKEN Ingredients8 bone-in chicken thighs (skin on) you could use boneless too 1/3 cup olive oil 1 tbs fresh thyme leaves & a few springs for garnish 1/3 cup fresh parsley, chopped 1/3 cup fresh oregano, chopped 1/3 cup chopped basil 1 tsp garlic powder 1 tsp onion powder 1/2 stick […]
This past week in Mexico has inspired me to share some of my own favorite Mexican recipes. You can see that there is a hefty list and that’s because hands down it’s my favorite type of food. I swear, I could live on chips, guac and margs alone. Cheers friends! Xx, Landyn AVOCADO CREAM AVOCADO […]
Ever since leaving the Bahamas, I’ve done everything but buy a plane ticket to get me back. You guys, that place is pure heaven! And the food…. drool worthy. I’ve even shared one of my favorites I recreated since being back…
The Landing Inspired Avocado Toast - I mean this thing was so good in the Bahamas that I had to bring it back home. Who needs a shirt? Give me a recipe, and I am ready. I usually get this with a side of Ricotta pancakes of course.
I’m your girl for finding the perfect white tee, the mother of all under eye concealer and a dinner your kids will actually eat. And if there something I haven’t found, you’ll be there when I do. My hope is to inspire you, be your daily dose of comic relief and that best girlfriend you never really knew you needed. So, pour that second cup of coffee, grab your girls and let’s go figure out this thing called life.