PrintPUMPKIN CORNBREAD STUFFING Ingredients4 tbs butter sautéed pan 1 egg 1/2 cup celery, chopped 4 sage leaves, chopped 1 tsp poultry seasoning 1/2 cup pumpkin puree 12 oz pkg cornbread classic stuffing 1/2 thick cut bacon, cooked and chopped 1 medium size pumpkin to bake + serve in (optional) InstructionsPreheat oven to 350 F. In […]

PrintSAVORY SAUSAGE STUFFING Ingredients1 pkg pork sausage 2 cups chopped celery 1 cup finely chopped onion 2 cups crusty bread, cubed and toasted 1- 14oz bag Pepperidge Farm stuffing cubes 1 tsp poultry seasoning 1 1/2 cups chicken stock 1 egg, beaten 1 stick unsalted butter 1/4 cup fresh sage, chopped 1 tbs fresh rosemary […]

Every Thanksgiving needs a good stuffing, so to add a little flavor I decided cranberry and apple could do the trick! I even carved out mini white pumpkins to use and serve individually to my guest. I thought it would be fun and they turned out perfectly. PrintWILD RICE STUFFING Serving Size: 8 Ingredients1 cup of […]