PrintBAKED CRANBERRY + BRIE Ingredients1 cup fresh cranberries 6 Tbs light brown sugar 1 orange- 1 tbs fresh juice + zest 1 sheet frozen puff pastry, thawed 15 oz round brie cheese 1 egg beaten 1 cup pecan pieces 1 cup dried cranberries crackers + bread for serving InstructionsIn a saucepan mix cranberries, sugar, orange […]
PrintCHRISTMAS MORNING BAKE Ingredients8 LARGE EGGS 4 – 5 EVERYTHING or SESAME BAGELS 6 SLICES OF BACON 2 GREEN ONIONS 1 1/2 CUP MILK 1 1/2 CUPS OF CHEDDAR CHEESE SALT + PEPPER OPTIONAL SAUTED VEGTABLES SAUTED SPINACH + TOMATOESInstructionsPreheat oven to 350 degrees and cute your bagels into 1 inch pieces Fry your 8 […]
We’re almost there people!! Who else is on their 100th pine scented candle this season?! Do you have your shopping completed? Wrapping? All the things? Today I wanted to share with you a few recipes I’ve posted in the past to get you thinking of Christmas morning. Often times, you hustle and bustle your way […]
PrintBAGEL CASSEROLE Ingredients8 LARGE EGGS 4 – 5 EVERYTHING or SESAME BAGELS 6 SLICES OF BACON 2 GREEN ONIONS 1 1/2 CUP MILK 1 1/2 CUPS OF CHEDDAR CHEESE SALT + PEPPER OPTIONAL SAUTED VEGTABLES SAUTED SPINACH + TOMATOESInstructionsPreheat oven to 350 degrees and cute your bagels into 1 inch pieces Fry your 8 slices […]
PrintPUMPKIN CHILI Ingredients 2 tbsp olive oil 15 oz can of cannellini beans 15 oz can of dark red kidney beans 1 sweet onion, diced 1 orange pepper, diced 1 yellow pepper, diced 2 cloves garlic, minced 1 lb ground turkey 12 oz of pumpkin beer 15 oz can of pumpkin puree, not pie […]
PrintMAPLE BALSAMIC ROASTED VEGETABLES Ingredients2 medium sweet potatoes, peeled, cut into 1” chunks 4 large carrots, sliced thicker 4 parsnips, sliced thicker 2 purple sweet potatoes, peeled and sliced 1 red onion, quartered and halved again 2 tbs maple syrup 3 tbs balsamic vinegar 2 tbs extra virgin olive oil 1/2 tsp fresh thyme leaves […]
PrintSAVORY SAUSAGE STUFFING Ingredients1 pkg pork sausage 2 cups chopped celery 1 cup finely chopped onion 2 cups crusty bread, cubed and toasted 1- 14oz bag Pepperidge Farm stuffing cubes 1 tsp poultry seasoning 1 1/2 cups chicken stock 1 egg, beaten 1 stick unsalted butter 1/4 cup fresh sage, chopped 1 tbs fresh rosemary […]
PrintSALTED CARAMEL APPLE PIE BARS Ingredients- SHORTBREAD CRUST – 1/2 cup unsalted butter, melted 1/4 cup granulated sugar 1 teaspoon vanilla extract 1/4 teaspoon salt 1 cup all-purpose flour (spoon & leveled) – APPLE FILLING – 2 large apples, peeled and thinly sliced (1/4 inch thick) 2 Tablespoons all-purpose flour 2 Tablespoons granulated sugar 1 […]
Rewinding back a few weeks to when my sister made the most adorable mini loaves of bread for Thanksgiving dinner. They taste just as lovely as they look and would be great to include on your Christmas menu. You can find the original recipe from Genius Kitchen, but I did change a few things up! […]
Ever since leaving the Bahamas, I’ve done everything but buy a plane ticket to get me back. You guys, that place is pure heaven! And the food…. drool worthy. I’ve even shared one of my favorites I recreated since being back…
The Landing Inspired Avocado Toast - I mean this thing was so good in the Bahamas that I had to bring it back home. Who needs a shirt? Give me a recipe, and I am ready. I usually get this with a side of Ricotta pancakes of course.
I’m your girl for finding the perfect white tee, the mother of all under eye concealer and a dinner your kids will actually eat. And if there something I haven’t found, you’ll be there when I do. My hope is to inspire you, be your daily dose of comic relief and that best girlfriend you never really knew you needed. So, pour that second cup of coffee, grab your girls and let’s go figure out this thing called life.