This is one of my favorite quick recipes for entertaining! They are so fresh and always a big hit! PrintWatermelon Feta Bites IngredientsSmall watermelon 1 block of feta cheese 1 bunch of fresh mint Tooth picksInstructionsFirst, cube your water melon or use a cookie cutter to create different shapes. Slide a single piece of watermelon […]

You guys went nuts over these fries from Monday and they truly do deserve all the hype! Fun tip- for my spicy ketchup, I mixed half a cup of ketchup with a table spoon of adobe chili – it was amazing. Don’t forget to add this fry cutter and these fry cones for serving ! […]

For our last recipe from Suzanne Ryan of Keto Karma we’re doing her Sausage-stuffed Mushrooms from her new cookbook, Beyond Simply Keto. These are a perfect appetizer for a party or side dish at dinner. I’m cooking these with Suzanne on Instagram stories tonight, see you there! Xx Landyn PrintKETO KARMA | Sausage-stuffed Mushrooms Prep Time: […]

PrintBRIE + PEAR PYILLO BITES Ingredients4 oz brie cheese 1 ripe pear, chopped honey for drizzle 1 pkg mini phyllo shells fresh thyme springsInstructionsFill each cup with brie cheese. Top with a few pieces of chopped pear. Drizzle with honey. Bake at 350 for about 10 minutes or until cheese melts and pear softens. Remove […]

PrintMUSHROOM & GORGONZOLA PHYLLO CUPS Ingredients1 package mini phyllo cups 1/2 cup shiitake mushrooms, diced 1/2 cup baby bella mushrooms, diced 1 tsp olive oil 2 garlic cloves, diced 3 tbs gorgonzola cheese salt + pepper to taste 2 tbs parsley, finely chopped Instructions1. PREHEAT the oven to 350 degrees 2. Heat the olive oil […]

    PrintROASTED FIGS + GOAT CHEESE Ingredients12 fresh figs (I use brown turkey) 6 oz goat cheese 2 tbs chopped walnuts 2 tbs fresh sage, chopped 4 tbs honey (even truffle honey is divine) salt + pepper InstructionsPre- heat your oven to 400 degrees Cut stems of figs and make an X cut in […]

So, you’ve got a friend that just had a baby, or moved into a new house or maybe even recovering from surgery and you want to do something special for them. You could always send flowers or bring over a bottle of wine, but what they really want is a home cooked meal. Wouldn’t you? […]

  Butter is fun to make. It’s something I learned from my mama. That Belinda, she sure was fun to grow up with. Constantly entertaining and I was constantly watching. It seems she was always taking everything up a notch. Why serve plain water when you can put cucumbers and mint in it. Or why […]

This recipes comes to you from the big guy himself. He’s a BIG time lover of chicken wings, always has been, always will be. It’s one of our beloved foods to create new recipes with, not to mention what a great thing wings are to make for a crowd. Everyone loves wings. Recently I was […]

This recipe SCREAMS summer. It’s fresh + chilled and all the Mexican flavors that we love. The perfect blend of crisp corn and creamy cojita cheese. It goes so well with fish tacos! PrintMEXICAN STREET CORN SALAD IngredientsKosher salt 3 ears of corn on the cob, shucked and rinsed Extra-virgin olive oil 1 tbs apple […]